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How to make dairy free cilantro ranch All you need to make this sauce is a cutting board, some measuring cups & spoons, and a food processor or blender

but what about the other details of the evening

Ingredients 1/2 cup plain, low-fat Greek yogurt ( 1/4 cup balsamic vinegar 1 tablespoon extra virgin olive oil 1 tasblespoon honey (or maple syrup) 1 clove garlic, crushed 1/2 teaspoon Dijon mustard salt and pepper to taste Instructions In a small bowl, whisk together the Greek yogurt, balsamic vinegar, olive oil, honey (or maple syrup), minced garlic, and Dijon mustard until well combined