Ingredients Salad 2 cups lettuce, shredded 1 cup kale, finely chopped 1/4 cup Thai basil (can sub regular basil) 1/2 cup red cabbage, shredded 1 large carrot, peeled or shredded 1/2 red pepper, chopped 1/3 cup broccoli florets 1/2 cup edamame, cooked according to package directions 1 mango, chopped into cubes 3 tbsp toasted cashews 2 tbsp toasted sesame seeds Sesame Dressing 2 tbsp avocado oil (or any neutral-tasting vegetable oil) 2 tbsp tahini 2 tsp sesame oil 1 tbsp rice vinegar 1 tsp tamari (can sub gluten-free soy sauce) 2 tsp ginger, grated 1 tbsp honey or agave salt & pepper to taste Instructions Add all the salad ingredients to a large mixing bowl
Care Instructions: Machine wash cold, gentle cycle, wash dark colors separately, do not bleach, tumble dry low, warm iron if needed
Taking my love for polka dots to the next level, styling a A Brown Polka Dot Dress
Shirts: Elevating the Basics Under the suit, a classic, crisp dress shirt is essential